Cultured Dairy Challenge
- What kind of milk do I need?
- What tools and equipment do I need?
- How much does the Challenge cost?
- What recipes will I be making in this Challenge?
- I'm not a believer. Is religion a heavy theme in the Challenge?
- Do I need a cheese press?
- How much time do the daily tasks require?
- Do I need to be sitting at my computer at a certain time?
- Is there a required class schedule?
- What are the prizes and how does that work?
- What kind of internet and computer do I need to get the most out of the Cultured Dairy Challenge?
- Can I use previously frozen or reconstituted (from dry milk powder) milk for this Challenge?
- Are the daily tasks on video? Are they pre-recorded or live?
- Will you be offering this Challenge again?
- I'm dairy-free. Will this Challenge work for me? Are there any substitutions?
- How does this Challenge compare to your Cultured Dairy eBook or eCourse?
- I have some other things going on during the 14 days. Can I still take part?
- What if I don't use social media?
- How does the private group work?
- You're in the United States. Is the Challenge suitable for those overseas?